Buy 2 get 1 free. Everything is calculated at checkout.

Food Analysis by HPLC

Food Analysis by HPLC

$29.99was$132.0077% off

Buy 2, get 1 free, applied automatically at checkout.

  • Instant download
  • Phone, tablet or computer
  • Secure checkout
About this ebook

For food scientists, high-performance liquid chromatography (HPLC) is a powerful tool for product composition testing and assuring product quality. Since the last edition of this volume was published, great strides have been made in HPLC analysis techniques-with particular attention given to miniaturization, automatization, and green chemistry. Tho

About the Author

Leo M.L. Nollet, Fidel Toldra

Author Leo M.L. Nollet (Editor), Fidel Toldra (Editor)
ISBN-13 9781040066645
Publisher CRC Press
Publication Date 11/16/2012
Page Count 1078 pages
Ebook details
Format
PDF
Language
English
Delivery and refunds
  • Type your email carefully at checkoutThe download link is sent to that address, so a typo means the book can't reach you.
  • Digital PDF, nothing is shippedYou get a download link by email straight after payment.
  • 30-day money-back guaranteeIf the file doesn't work, we'll replace it or refund you.

You may also like

See all →